Grilled pineapple with ricotta and hot honey
Prep time: 10 min
Cook time: 15 min
Servings: 4
It's BBQ season - here's a great dessert to finish off your lunch!
Ingredients
- 1 pineapple, peeled and cut into 8 wedges
- 300g smooth ricotta
- 2 tbsp hot honey
Directions
- Preheat your grill to a high temperature. Grill the pineapple wedges until they develop a nice char. This should take about 8-10 minutes.
- Once the pineapple is grilled, drizzle hot honey over the wedges.
- Garnish each wedge with a dollop of smooth ricotta.